Spaghetti subsequent to mussels and anchovy pangrattato

Italian for fried breadcrumbs, pangrattato adds flavour and crunch to this pasta meal.

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To get started when this recipe, we have to prepare a few components. You can have Spaghetti subsequent to mussels and anchovy pangrattato using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti subsequent to mussels and anchovy pangrattato:

1. 150g-piece Italian crusty bread (such as pane di casa), crust removed, torn
2. 3 anchovy fillets, drained reserving oil
3. 60ml (1/4 cup) olive oil
4. 2 tsp finely grated lemon rind
5. 400g spaghetti
6. 2 x 250g punnets golden grape tomatoes
7. 2 garlic cloves, finely chopped
8. 1 large spacious red chilli, thinly sliced
9. 125ml (1/2 cup) dry white wine
10. 25 black mussels, scrubbed, debearded
11. 1/3 cup chopped light dill

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Instructions to make Spaghetti subsequent to mussels and anchovy pangrattato:

1. Place the bread, anchovies and 1 teaspoon of the reserved oil in the bowl of a food processor and process until finely chopped.
2. Heat 2 tablespoons of olive oil in a large deep frying pan greater than medium heat. collection the bread sticking to and cook, stirring, for 4 minutes or until golden. Transfer to a bowl. disturb going on guidance in the lemon rind. Season subsequent to salt and pepper.
3. Cook the pasta in a large saucepan of salted boiling water following packet directions or until al dente. Drain.
4. Meanwhile, heat enduring surviving olive oil in a clean frying pan more than medium-high heat. ensue tomatoes and cook, stirring occasionally, for 6 minutes or until soft.
5. Add the garlic and chilli to the pan and cook, stirring, for 2 minutes. Use a wooden spoon to flatten tomatoes slightly. go to wine and mussels. Cover and cook for 2 minutes or until mussels open. Discard any unopened mussels. Season subsequent to salt and pepper.
6. build happening the pasta and dill to the mussel mixture, and toss to combine. Divide along with serving bowls. peak like the bread fusion to serve.

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