Grilled garlic, chive and sea-salt flatbreads

A tasty substitute to crackers, total when dips, cheese and antipasto.

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To begin once this recipe, we must first prepare a few components. You can have Grilled garlic, chive and sea-salt flatbreads using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled garlic, chive and sea-salt flatbreads:

1. 1 garlic clove, crushed
2. 1 tbsp chives, chopped
3. 3 tbsp other virgin olive oil
4. 3 lavash sheets or additional supplementary flatbread
5. sea salt

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Steps to make Grilled garlic, chive and sea-salt flatbreads:

1. Preheat oven to 190°C. In a small bowl, include garlic, chopped chives and olive oil. Set aside.
2. Place lavash sheets concerning an oven tray and brush as soon as the garlic and oil mixture. Cook for 3-4 minutes or until crisp and golden. cut off surgically separate from oven and set aside for 1-2 minutes to cool.
3. Break into large pieces, sprinkle as soon as sea salt and minister to immediately.

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